Wednesday, January 2, 2008

Slow Cooker Beef with Noodles

From 4everMom:

English cut chuck roast
3-4 beef bouillon cube
Sometimes I throw in a couple of baby carrots, because I like little flakes of carrot in my beef and noodles.
A little bit of chopped onion is nice too.
Cook on low all day.
Remove fat, and chunk meat.
Boil 1 package Kluski-style noodles in canned beef broth.
Mix all together and serve.


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